Commercial Soft Serve Ice Cream Machine
This high-performance Commercial Soft Serve Ice Cream Machine is designed for restaurants, cafés, ice cream shops, supermarkets, food trucks, and dessert businesses. Built with durable stainless steel construction and advanced cooling technology, this machine produces smooth, creamy soft-serve ice cream quickly and efficiently.
Featuring a three-flavor dispensing system, customers can choose from two individual flavors or a mixed flavor, making it an excellent choice for businesses looking to increase sales and offer greater variety.
Features
Three dispensing handles (2 flavors + 1 mixed flavor)
High-production commercial performance
Digital control panel for easy operation
Fast cooling and freezing system
Durable stainless steel construction
Smooth and creamy ice cream output
Energy-efficient operation
Easy cleaning and maintenance
Heavy-duty wheels for mobility
Specifications
Function: Soft Serve Ice Cream Production & Dispensing
Flavors: 2 Single Flavors + 1 Mixed Flavor
Hopper Capacity: 6L × 2 (12 Litres Total)
Freezing Cylinder Capacity: 1.8L × 2
Production Capacity: Approx. 18–25 Litres per Hour
Voltage: 220V – 240V
Power: Approx. 1800W – 2500W
Material: Food-Grade Stainless Steel
Dimensions: Approx. 540mm × 700mm × 1350mm
Weight: Approx. 95kg – 130kg
Perfect For
Ice Cream Shops
Restaurants
Cafés
Supermarkets
Dessert Stores
Food Trucks
Shopping Centres
Events & Catering Businesses
Benefits
✔ Produces high-quality soft serve ice cream✔ Three-flavor serving option increases sales✔ Reliable commercial performance✔ Easy operation with digital controls✔ Attractive design for customer-facing businesses
